Tofu Poke Bowl

Tofu Poke Bowl

Serves 4 Ingredients To Prepare Tofu Crumb: To Assemble: Dressing Method Enjoy!

Chocolate and Strawberry Mousse

Chocolate Strawberry Mousse

Serves 6-8 Ingredients Part 1500g bag frozen strawberries¼ cup pure maple syrup1 tablespoon lemon juice1 teaspoon vanilla essence2 teaspoons chia seeds Part 23 medium avocados¼ cup pure maple syrup¼ cup cocoa powder1 teaspoon vanilla essence Method

Salmon Burger Recipe

Salmon Burger

Ingredients Salmon Patties To make the burgers Method Serving: 1 roll + 2 patties + 1 tomato, few lettuce leaves, handful of carrot, few picklesand 1 tablespoon of beetroot sauerkraut

Almond Cake Recipe

Serves 12  Ingredients:  7 tablespoons of Classic Extra virgin olive oil  4 large eggs  1 tsp vanilla extract  Fresh zest of 1 large lemon ½ cup caster sugar  1 ½ cups almond meal  1 tsp baking powder  ¾ cup desiccated coconut  Topping before cooking 1/3 cup flaked almonds Method: Preheat Oven to 180C  Mix wet […]

Steak Fried Rice Recipe

Ingredients 500g lean beef steak 1 tablespoon olive oil 1 medium white onion, chopped finely 5cm bulb of fresh ginger, grated or finely chopped 2 cloves of garlic, finely chopped 2 medium carrots, cut into rounds and then quarters 1 large red capsicum, finely chopped 1 large head of broccoli, cut into small florets 125g […]

Salmon and Sweet Potato Fish Cake Recipe

Ingredients: 1 large sweet potato 1/2 cup frozen green peas 400g fresh salmon mince (could most likely use tinned salmon as well) 1/2 bunch dill 2 spring onions 1 lemon rind 1/2 lemon juice 1 cup plain flour 2 eggs 1-2 cups breadcrumbs Method: Peel and cut sweet potato into small chunks. Add to a […]

Chia Seed Pancakes Recipe

Ingredients: 2 tablespoons of black chia seeds 1/4 cups milk 2 tablespoons honey 1 Orange 3/4 cup wholemeal flour 1 tsp baking powder 1/4 cup crushed pistachio 1 cup raspberries Olive oil spray Ricotta cheese Method: Soak chia seeds in milk and 1 tablespoon of honey until seeds swell Grate the zest from the orange […]

Firm Tofu Stir Fry Recipe

Serves 4 portions Ingredients 350g Hi Protein Soy Co Firm Tofu 2 tablespoons soy sauce 2 tablespoons oyster sauce 2 tablespoon sesame oil 1 tablespoon honey 1 large broccoli head 1 medium carrots 1 medium red capsicum 150g snow peas 100g button mushrooms ¼ purple cabbage 200g peeled tinned edamame 2 spring onions 2x 90g […]